🏯Xi'an Travel
Yangrou Paomo
Must-Try Dish

Yangrou Paomo

羊肉泡馍 - Lamb Soup with Pita

What is Yangrou Paomo?

Yangrou paomo (羊肉泡馍) is Xi'an's signature dish - pita bread torn into pieces and soaked in rich, savory lamb soup. It's a hearty, satisfying dish that's been a local favorite for centuries.

How to Eat

  1. Tear the pita bread into small pieces
  2. Place in bowl - more bread = thicker texture
  3. Server pours hot lamb broth over bread
  4. Eat with pickled garlic and chili sauce

Where to Try

  • 🥇 Most restaurants in Muslim Quarter
  • 🥈 Lao Sun Jia - Most famous chain

Price

¥20-45

Tips

  • • Tearing bread is part of the experience
  • • Ask for "dan" (egg) for extra protein
  • • Best eaten for lunch - it's very filling